Mangia Bene, Laugh Often

A celebration of flavour, friends, and seasonality.

Our menu changes with the seasons, as we like to cook with what’s fresh and close to home. One day you’ll find porchetta, the next — a colorful pasta with truffle and garden herbs.

The Bottega Menu

Available Everyday 'till 11

HAM 'N CHEESE CROISSANT $12

Prosciutto 'n cheese croissant $14

Toasted Sourdough $16

pick one from: Scramble eggs - Smashed avocado - Poached eggs + hollandaise.
Add ons: Vegemite $2 - Avocado $3 - Mushroom $4 - Goat cheese $4 - Grilled chorizo $5 Smoked salmon $6

Available all day, Everyday

Always a good time for sweets

Menu available daily from 11:30 to 14:30 and on Thursday, Friday, and Saturday also from 16:30 to 20:00.
V = Vegetarian · VG = Vegan · GF = Gluten Free · DF = Dairy Free

local and imported

Bottega Tagliere (for 2) $31

ADD: extra FOCACCIA $8 | Duck Liver Pate $24 | Truffle Butter $14

Bottega Board (large) $55

ADD: extra FOCACCIA $8 | Duck Liver Pate $24 | Truffle Butter $14

Handheld goodness. Italian-style.

ROMANA (DF) (V) $18

The traditional one. Tomato, garlic, basil, house-made EVOO
TOSCANA (DF) $21

Pancetta, peas cream, mint
PARMA $24

Prosciutto, La Delizia Stracciatella, truffle paste.
PIEMONTE (DF) (VG) $20

White wine braised onion, fried zucchini, thyme.

What is a Crostone? While Bruschetta is a snack. the Crostone is more the ‘big brother.· We use woodfired sourdough-crisp on the outside and airy inside-as a canvas for gourmet regional toppings.

Small bites, big flavour.

TRUFFLE ARANCINI (4) (V) $22

Served with mushroom cream
PEPERONI (GF)(V) $24

Skin burned capsicum,whipped Caprino cheese, salsa verde.
VITELLO TONNATO (DF)(GF) $28

Slow-cooked veal, tuna sauce, fried capers.
ZUCCHINA (GF)(V) $22

Herb stuffed zucchini, Parmesan fonduta, crispy shallot
PROSCIUTTO & BURRATA $24

La Delizia Burrata, San Daniele Prosciutto, focaccia

Light choices, bold flavors

PROSCIUTTO & MELONE (DF) $23

San Daniele Prosciutto, rock melon
PESCA (GF)(VG) $23

Peach, rocket, olive crumb, peach vinaigrette
PANZANELLA (V) $27

La Delizia Burrata, tomato, pickled onion, cucumber, crusty bread
MISTA (VG) $15

Green salad, Tomato, onion,cucumber, dressing

The heart of our kitchen.

SPAGHETTI FREDDI (VG) $29

Fresh spaghetti, zesty olive crumb, tomato, coulis, confit tomato
RIGATONI CARBONARA $35

Rigatoni pasta, eggs, pecorino, guanciale
POLLO DIAVOLA (GF) $32

Boneless slow cooked spicy chicken served with popcorn potato
PORCHETTA (DF)(GF) $34

Rolled Italian pork belly, charred radicchio, apple-dijon puree

Kids’ Picks

PASTA (V) $14

Choice of: Tomato · Bolognese · Mac n’ Cheese · Butter & Parmesan

DINO NUGGETS $14

Crispy crumbed chicken nuggets served with salad

Available Thursday to Sunday from 11 am to close

ROSMALINA (DF VG) $14

White pizza base, rosemary
SMOOTH OPERATOR $24

White pizza base, local mortadella, stracciatella, pistacchio
RITA (V) $22

Fior di Latte, tomato sugo, basil
Add: La Delizia Burrata $7 - Prosciutto $6
ITALIAN TANGO $28

Tomato sugo, fior di latte, roasted capsicum, salsa verde, goat cheese

GARLIC 2.0 (VG) $18

Tomato sugo, garlic, oregano
ZIPPP $27

Zucchini, provola cheese, pancetta, parmesan
BUSHY $31

Fior di latte, sausage, mushroom, truffle salsa, truffle oil
GLUTEN FREE BASE + $4

Dolci della Nonna

The grand finale made with amore.

TIRAMISù $16

Classic Italian dessert with espresso and mascarpone cream.
TORTA DEL Giorno $7 - $12

Check with our staff for today’s selection.
Chocolate Mousse $12

Check with our staff for today’s selection.
Chocolate Mousse $12

Check with our staff for today’s selection.
CANNOLI $8

Traditional Italian pastry. Choice of: ricotta, custard, or pistachio filling.
Pizza Nutella & Pistachio $25

Sweet focaccia pizza topped with Nutella and crushed pistachios.

Panini

Available all day

Handheld goodness. Italian-style.

MORTAZZA $16

Mortadella, Stracciatella, Pistacchio
PORCHETTA $19

Damiano’s Porchetta
CAPRESE (V) $19

Tomato, Burrata, Oregano
TUNA $15

Tuna Mix

Pizza al Forno

Friday to Sunday Available from 11:00am

Crispy, rustic and perfetta.

RITA (V) $22

Tomato Sugo, Fiordilatte, Basil
DAMO'S (V) $30

Stracciatella, Truffle Sauce, Truffle
SICILIANA $28

Tomato Sugo, local Sausage, Red Pesto
BETTA $31

Burrata and Prosciutto
CONTADINA (V) $27

Smoked scamorza, Spinach, Pumpkin, Olive Tapenade
NUTELLA & PISTACCHIO (V) $27

Sweet focaccia pizza topped with Nutella and crushed pistachios.

espresso time

Because life’s too short for bad coffee

ESPRESSO $3.5
short macchiato $4
FLAT WHITE $5.5
CAPPUCCINO $5.5
LONG MAC $5.5
affogato $8.5
English breakfast tea $5.5
CAMOMILLE tea $5.5
green tea $5.5
PEPPERMINT tea $5.5

Just Breakie

Available ’till 10:30am

South West mornings, Italian soul

AVOCADO N TOAST $16
CROISSANTS HAM N'CHEESE $12
SWEET CROISSANT $9

Nutella or Custard
SCRAMBLED EGGS $16
HAND MADE CANNOLI $7.5

Crispy Cannoli, Whipped Ricotta

🕰️ Open Hours

Pull up a chair, we're open:

MONDAY
07:00 am - 3:00pm
TUESDAY
07:00 am - 3:00pm
WEDNESDAY
07:00 am - 3:00pm
THURSDAY
7:00am – 9:00pm
FRIDAY
7:00am – 9:00pm
SATURDAY
7:00am – 9:00pm
SUNDAY
8:00am – 5:00pm

✽ Kitchen closes 30 minutes before closing time
✽ Walk-ins welcome — bookings for big groups encouraged
Public Holidays: We might be off picking olives or pouring wine — check our socials to be sure.